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I’m Aihoa! I created Food with Aihoa to share my food experiments and favorite recipes.

Slow Cooked Bacon, Beef, and Veggie Stew

Slow Cooked Bacon, Beef, and Veggie Stew

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Cozy up to this slow cooked bacon, beef, and veggie stew any day of the week. It’s full of rich, bacon flavor and nutritious veggies. My favorite part is how tender the beef is. You can eat it all by itself, or serve it with some bread for dipping.

SERVES: 4
PREP TIME: 5 MINS COOK TIME: 8 HRS TOTAL TIME: 8 HRS, 5 MINS

Ingredients

  • 1/2 pound bacon
  • 1 small red onion, thinly sliced
  • 1 cloves garlic, minced
  • 1-2 pounds stew meat
  • 1 small cabbage, shredded
  • 4 carrots, peeled and chopped
  • 1 sprig thyme
  • Salt, to taste
  • Pepper, to taste
  • 1 cup beef broth
  • Parsley, to garnish

Instructions

  1. Add all ingredients, except parsley, to slow cooker in order.

  2. Cook on LOW for 8 hours.

  3. Garnish with parsley.

  4. Serve.

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