This mojo pork breakfast skillet is the perfect way to use up leftover mojo pork. The rich and tangy flavors of mojo pork infuse every bite, creating the perfect blend of breakfast comfort. Definitely a satisfying way to start the morning.
Read MoreIt’s a quiche! It’s a tortilla pizza! It’s a…idk what to call it so I'm going with "breakfast tortilla bake"! I keep seeing variations of this on social media so here’s my take. Fluffy eggs, fresh veggies, savory ham, and crispy tortilla. Would make again!
Read MoreBroccoli, leeks, bacon, rosemary, pasta, beans and pesto come together for an unexpected burst of flavor in this cozy minestrone.
Read MoreLeftover pulled pork quesadillas are the perfect solution for turning yesterday's meal into today's culinary delight. You really can't go wrong with tender pulled pork nestled between layers of gooey cheese and crispy tortillas.
Read MoreSpicy miso ramen anyone? This spicy miso ramen features a silky-smooth broth that’s umami-rich with a mild kick from chili bean paste for some extra oomph.
Read MoreHere's a classic Lunar New Year dish that can be enjoyed throughout the year - thịt kho, or caramelized pork and eggs.
Read MoreAnother day, another noodle soup. Bún riêu cua (Vietnamese crab noodle soup) is one of my favorite childhood soups. If you’ve never had it, it’s a tangy tomato and freshwater crab based bowl of blissful soup with “riêu”, or meatballs, made of crab and usually ground pork.
Read MoreThis kimchi bacon udon stir fry is so easy to make and so satisfying! In this dish, kimchi shines as a component of the dish, rather than as a condiment. The dish is full of heat and balanced with tangy kimchi and subtle sweetness from raw honey. For all you spice lovers out there, this dish is hands down a must-try! And the fact that kimchi is full of probiotics and is good for you makes this stir fry a tasty no-brainer for your next meal!
Read MoreYes, you read that right - Chris's Portable Grill Spicy BBQ Pork Chops. We got ourselves this nice little portable grill for those times when we're craving grilled foods but aren't at home. For dinner the other night, we were away from home and marinated these juicy pork chops with some things we found in the pantry and they came out perfectly grilled and absolutely tangy and delicious.
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I'm Aihoa!
I created Food With Aihoa to share my food experiments and favorite recipes.
