Cheesy Radish Sourdough Toast

These cheesy radish sourdough toasts are a simple, yet elegant breakfast or fresh spring appetizer option that takes just five minutes to make.

SERVES: 1
PREP TIME: 5 MINS COOK TIME: 0 MINS TOTAL TIME: 5 MINS

Ingredients

• 2 slices sourdough
• 2 slices of your favorite cheese (I used cheddar)
• 1-2 radishes, thinly sliced
• fresh dill, chopped, for garnish
• salt, to taste
• pepper, to taste

Instructions

1. Top sourdough with cheese and radishes.

2. Toast until cheese is melted.

3. Garnish with fresh dill.

4. Season with salt and pepper, to taste.

5. Enjoy!