Grilled Cheese Burgers
Why settle for buns when you can have grilled cheese? These grilled cheese burgers stack juicy beef and crispy bacon between two golden, melty grilled cheese sandwiches. Would you give this a try?
SERVES: 2
PREP TIME: 5 MINS COOK TIME: 10 MINS TOTAL TIME: 15 MINS
PREP TIME: 5 MINS COOK TIME: 10 MINS TOTAL TIME: 15 MINS
Ingredients
- 4 slices white bread
- 4 tbsp clarified butter
- 4 slices American cheese
- 2 burger patties
- 2 slices bacon, cooked
- 2 slices tomato
- Lettuce leaves
- Optional: pickles, caramelized onions, ketchup, mayo
Instructions
Butter one side of each bread slice.
Place two slices, butter-side-down, on a skillet over medium heat. Add 2 slices of cheese on each slice, then cover with the other bread slices, butter-side-up. Cook until golden brown and crispy on both sides to make grilled cheese “buns.” Set aside.
Grill the burger patties to your desired doneness.
Assemble the burger: place one grilled cheese on the bottom, stack the burger patty, bacon, and toppings, then finish with the second grilled cheese on top.
Enjoy!
