I’m Aihoa! I created Food with Aihoa to share my food experiments and favorite recipes.
If you’re wondering what’s on the menu tonight, my baked lemon rosemary chicken is always a good option. Marinated in fresh lemon juice and aromatic herbs and then quickly baked to perfection, this baked lemon rosemary chicken is sure to be a winner at the dinner table.
If you’re in a dinner rut and need something easy (basically us all the time) then my baked tilapia with ginger and cilantro is for you. Tilapia cooks so fast, making this dish the perfect palate pleasing last minute meal. The marinade is a fresh and aromatic combination of garlic, ginger, and cilantro and once baked, the tilapia literally melts in your mouth!
One of the easiest and tastiest Vietnamese chicken dishes is this Vietnamese lemongrass chicken. It’s marinated in a tangy blend of soy sauce, fish sauce, garlic, and lemongrass, meaning it’s packed full of fresh, aromatic,delicious flavors. So easy to make and no-fuss!
Let’s taco ‘bout this hearty chicken taco pasta! When taco night meets pasta, magic happens. This taco-inspired pasta is packed with bold, fresh flavors, and best of all, you only need 20 minutes to put it all together!
