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I’m Aihoa! I created Food with Aihoa to share my food experiments and favorite recipes.

Quick & Easy Dry Rub Chicken

Quick & Easy Dry Rub Chicken

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This is the quickest and easiest dry rub chicken you’ll ever make. It’s ready in an instant and is perfectly coated in a mouthwatering homemade dry rub that will have your taste buds singing! You can even make the dry rub ahead of time and keep it on hand for when you need a quick chicken recipe.

SERVES: 4
PREP TIME: 3 MINS COOK TIME: 12 MINS TOTAL TIME: 15 MINS

Ingredients

  • 2 teaspoons garlic powder

  • 2 teaspoons dried oregano

  • 2 teaspoons smoked paprika

  • 1 and 1/2 teaspoons onion powder

  • 1 teaspoon salt

  • 1 and 1/2 teaspoon black pepper

  • 2 skinless, boneless chicken breasts, sliced crosswise

Instructions

  1. In a small bowl, combine the garlic, oregano, paprika, onion, salt, and pepper.

  2. Sprinkle spices on both sides of the chicken, rubbing into the chicken as needed.

  3. Place an oven rack 6 inches from the top of the oven and preheat to broil.

  4. Line a baking pan with parchment paper and place chicken on paper.

  5. Place in oven and broil for 12 minutes, flipping the chicken over halfway through.

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