I’m Aihoa! I created Food with Aihoa to share my food experiments and favorite recipes.
These Cheesy Meatball Puff Pastry Bites are a nod to my husband’s burger cravings - recreated in a flakier, more snack-able form and perfect for sharing!
These jerk salmon tacos are all about flavor, not the heat! Topped with crushed pineapple, crisp slaw, and a zesty chipotle sauce, they're a perfect balance of sweet and tangy.
This Cajun Salmon Puff Pastry Tart is a flaky puff pastry topped with seasoned salmon, melty mozzarella, and a zesty lemon aioli. Fresh cherry tomatoes and arugula add a burst of flavor, while a squeeze of lemon brings everything together.
This vibrant bean salad brings together crisp green beans, hearty red beans, and creamy garbanzo beans, tossed in a light vinaigrette. It’s a simple, refreshing dish packed with flavor and texture!
Creamy Alfredo sauce meets Cajun-spiced salmon and zesty lemon in my Cajun Salmon Lemon Alfredo Pasta, all tossed together for the ultimate dinner mash-up. It’s bold, it’s creamy, and it’s a tasty twist on a weeknight favorite!
There’s nothing quite like a warm bowl of broccoli cheddar soup on a chilly day. This creamy, cheesy classic is packed with tender broccoli and sharp cheddar, making it the perfect comfort food to enjoy any time you need a cozy meal. Check out my slow cooker broccoli cheddar soup for a different approach that’s just as delicious!
Bringing all my favorite summer flavors together in this Pesto Caprese Prosciutto Puff Pastry Tart! Fresh basil, juicy tomatoes, creamy mozzarella, and savory prosciutto all baked to golden perfection on a flaky puff pastry.
This Lemon Chicken Noodle Soup features a bright lemony broth that pairs perfectly with tender noodles and savory chicken, making it a perfect meal for these summer days (or any other day of the year!).
This burrata with tomato confit and peaches is the PERFECT treat for summer! The flavors work so well together and it’s so easy to make. Enjoy with bread or over arugula.
Tender, flavorful lemongrass-marinated chicken, crisp pickled veggies, and fresh herbs, all tucked into a crusty baguette. Perfect for a quick and satisfying meal.
Pesto pasta! Al-dente pasta tossed in garden-fresh homemade pesto. It's a simple yet delicious recipe that's perfect for a quick weeknight meal or a light summer dinner.
If you have a recipe that calls for just the egg whites, save and cure your egg yolks - they’ll be more jammy and flavorful! Cured egg yolks are great spread on toast, on rice, and on ramen.
