I’m Aihoa! I created Food with Aihoa to share my food experiments and favorite recipes.
If you’re looking for a delicious and hearty noodle dish, this is it. This easy chicken vermicelli recipe is made with shredded cooked chicken, vermicelli noodles, carrots, and cabbage, all tossed in a flavorful sauce.
These savory red curry chicken drumsticks are baked to golden perfection and tossed in a tangy, aromatic marinade of red curry paste, honey, soy sauce, and lime. They’re finger-lickin’ good and are guaranteed to leave your taste buds singing.
There's really nothing more comforting than a steaming hot bowl of tomato soup. This delicious tomato soup is made with just a handful of ingredients, including canned tomatoes and simple spices. Creamy, rich and bursting with brightness, it's the ultimate sidekick to a grilled cheese sandwich for a fantastic comfort food meal.
Winner, winner, chicken dinner! You’ll love this toasted bread crumb topped chicken alfredo. Just a few simple ingredients and 20 minutes are all it takes for this tasty meal to come together!
This savory celery soup is full of bold, fresh celery flavor. The best part? A big stalk of celery contains just about 10 calories! So go ahead and make a big batch of this comforting, low-calorie celery soup for a filling veggie lunch or dinner.
This cherry tomato salad is undeniably simple, but that doesn’t mean it won’t blow your taste buds away. Cherry tomatoes are available year round, making this the perfect salad to make at any time of the year. It’s fresh, healthy, and you can assemble it in minutes with a quick and easy dressing of olive oil, balsamic vinegar, honey, and flavorful herbs.
This rich and creamy chicken and noodles dish is the perfect comfort food. Thick egg noodles and tender chunks of diced chicken are mixed in an easy sauce that is flavored with basic herbs and spices.
If you’ve never had a Waffle Cabin waffle before, you’re in for a treat. These waffles have a crunchy sugar coating on the outside and are soft and buttery on the inside. They smell like vanilla and taste like heaven. We’ve made several attempts to recreate these drool-worthy waffles at home and we’re so happy to finally be able to say that this is as close as it gets to the real deal!
Gooey, cheesy, and melty, you really can’t go wrong with this easy homemade cheesesteak. It’s made with crispy shaved beef, sautéed peppers, caramelized onions, a blanket of melted cheese, all loaded onto a long sandwich roll.
This delicious butternut squash soup is silky, slightly sweet, and rich in butternutty flavor. It's so easy to make that it will become your new favorite recipe! All you need are an onion, butternut squash, potatoes, celery, and a carrot.
These quick and easy raspberry thumbprint cookies are the perfect cookies to make for any occasion. They’re soft, lightly sweet, and absolutely delicious! They also happen to be grain-free and gluten-free. I used raspberry jam, but feel free to experiment and use whatever jam you’d like!
This yummy Panko and herb crusted tilapia is nicely seasoned with a quick and easy coating of Panko bread crumbs and some basic herbs and spices. It’s perfectly savory, incredibly flaky, juicy on the inside and delicately crispy on the outside.
